# Question: How do you cook an egg on the sidewalk?

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## Can you actually cook an egg on the sidewalk?

According to the Library of Congress, it’s possible, but not probable, that you could fry an egg on a sidewalk during a hot day. Eggs need to reach a temperature of 158*F to cook through. Sidewalks can usually get up to 145*F. The hotter the day, the more likely your egg will fry.

## How hot does it have to be to cook an egg on the asphalt?

An egg needs to reach 158 degrees Fahrenheit to become firm, and sidewalks don’t usually get that hot, even on broiling hot days days. Pavement isn’t a good conductor and the egg itself cools the sidewalk. You may be able to get part of the way there, but your more likely to end up with a runny mess.

## Can you fry an egg on concrete?

Pavement of any kind is a poor conductor of heat, so lacking an additional heat source from below or from the side, the egg will not cook evenly. Something closer to the conditions of a frying pan would be the hood of a car.

## Could fry an egg on the sidewalk meaning?

When you crack an egg on a hot sidewalk, the egg will cool the sidewalk slightly. Without another heat source present, the sidewalk is unlikely to cook the egg much, if at all. If you really want to fry an egg outside on a hot day, you might have better luck with the hood of a car.

## Can you cook an egg on the sidewalk in Arizona?

Spoiler alert: The sidewalk cannot conduct enough heat to cook an egg, as concrete’s maximum temperature — according to the laws of thermodynamics — is 145°F, while the minimum heat required to really firm up the proteins in an egg is 158°F.

## Can you cook an egg on a black car?

Answer: A black car is a good option. Explanation: The black color is that part of visible spectrum that absorbs all wavelengths of white light…

## What heat do you cook eggs on?

butter in nonstick skillet over medium-high heat until hot. BREAK eggs and SLIP into pan, 1 at a time. IMMEDIATELY reduce heat to low. COOK SLOWLY until whites are completely set and yolks begin to thicken but are not hard.

## What heat do you fry eggs on?

Choose the Right Heat

A nice, steady medium heat is perfect for frying eggs. If the pan is too hot, the bottom cooks while the top is still liquidy. If the pan is cooler, the egg will take longer to cook. The pan should be just hot enough that you get a little bubbling action when the egg hits the skillet.

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## What phenomenon allows the sidewalk to heat up and cook an egg?

When sunlight fall on the sidewalk most of the light is reflected back but some darker material adsorbs some photon, and when these photons are transferred to egg molecules it causes vibration among them and produce heat and cook egg.

## Do you have to flip over easy eggs?

You don’t need to get it all the way under, but make sure it’s under the yolk before you flip. Allow to cook for about another minute for over-easy, 2 minutes for over medium and so on. Flip once more and serve immediately.

## Can you bring back the egg into its liquid form before it was cooked?

A cooked, chemically-altered or well-beaten egg will never go back to its original state. When cooking eggs, use moderate heat. High heat causes the protein in eggs to become tough and rubbery.

## What is sunny egg?

A sunny-side up egg is cooked undisturbed until the whites are just barely set, and the yolk is still raw and translucent. Over-easy eggs are flipped “over” to lightly sear the top of the egg, containing the still-runny yolk in a package of set whites.